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DESCRIPTION

Made of ultra-resistant, high quality stainless steel, this perforated tart mold is ideal to prepare any sweet or savory tarts and pies with a professional twist: with a crisp crust and a soft, moist and fluffy inside. Conceived in partnership with pastry chefs, de Buyer perforated technology allows optimum heat circulation during the baking process: no more dry crust or inside, no more soggy crust, your tarts and pies are baked to perfection. The baking mat and the removable base will ease the unmolding process. 

• Suitable for intensive professional use
• Cold or hot use without temperature limit
• Even and optimized cooking thanks to the 2mm perforations
• Removable base for easy unmolding and easy cleaning
• Made in France
• Diameter: 11" 
• Height: 1"
• Weight: 1.2lbs 

• Mold supplied with a nonstick baking mat
• The baking mat is reusable over 200 times
• From -274°F to + 500°F
  
• Use with or without the baking mat
• Dishwasher safe

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