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This Double Headed Pastry Wheel is ideal for cutting through pasta, pastry, or cookie dough, as the design features two different cutting wheels for decorative or straight edge cuts. The rotary blades glide through sheets of pastry and dough without snagging or pulling, which makes this tool a practical must-have in any busy bakery or kitchen.

Material: Stainless Steel, Natural Wood

Features: 

• 2-in-1 function
• Stainless steel cutting wheels
• Beechwood barrel handle with waxed finish
• Creates clean and precise cuts
• Finger guard for safety
• Suitable for both right and left-handed users

Care Instructions: 

• Hand wash and dry immediately

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